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The Peasant & The Pear

Hours & Location

111 W. Prospect Avenue,
Danville, CA 94526
925-820-6611

Sunday 
10:00 am - 8:00 pm

*Brunch Menu available 10-1*

Monday - Thursday 
11:00 am - 9:00 pm

Friday & Saturday 
11:00 am - 10:00 pm

We accept reservations for parties of 6 or more. 

Please call the restaurant at 925.820.6611


TAKEOUT AVAILABLE

The Peasant & The Pear, Chef Rodney Worth’s first “jewel” in his crown, is the first of many successful award-winning restaurants owned and operated by Chef Rodney. Considered the flagship restaurant within the Worth Group, Chef Worth prides himself on serving classic “peasant cuisine” at this historic downtown Danville location. The diverse menu includes classic dishes with a modern flare along with beautifully composed salads, sandwiches, entrees & house-made pastries. All of the dishes are made with local, sustainable ingredients when possible, and the menu changes seasonally to ensure maximum freshness. We invite you to join us for lunch, dinner, happy hour and all of your special occasions.

Chef Rodney’s Favorite: Italian Lamb Shank – Sonoma lamb shank slow-braised in Chianti, osso buco-style, topped with lamb demi-glace & gremolata, served with creamy provolone polenta.

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Menus

All Day Menu

Starters

  • Sourdough Bread & Butter

    5

    Make it loaded with butter, garlic, cheese & herbs $5

  • Castelvetrano Olives

    8

  • Mac N Cheese

    New york white cheddar, parmesan, provolone, mozzarella, garlic, white truffle 12

  • Shishito Peppers

    Maldon sea salt 15

  • Pear Quesadilla

    Pears, brie cheese, flour tortilla, pear chutney 17

  • Crispy Brussels Sprouts

    Bacon, parmesan 14

    gluten free

  • Roasted Artichokes

    Lemon aioli 15

  • Beer Battered Local Asparagus

    Lemon aioli 16

  • Calamari Fritti

    Lemon, cocktail sauce 18

  • Oven Roasted Chicken Wings

    Bleu cheese-calabrian chile dip 17

    gluten free

  • New York White Cheddar Fondue

    Crusty sourdough, grapes 19

    Add broccoli $2

  • PEI Mussels

    Chardonnay, garlic, shallots, butter, grilled bread 22

    Add chorizo $3

  • Ahi Tuna Tower

    Jalapeno, cilantro, avocado, tortilla chips 22

    gluten free

  • Cast Iron Mexican White Prawns

    Lemon, butter, capers, garlic, shallots, chardonnay, bread 20

  • Burrata Caprese

    Sun dried tomatoes, roasted garlic, arugula, EVOO, balsamic, pesto, toast 22

Soups & Salads

  • French Onion Soup

    11

  • Cream of Asparagus Soup

    9

  • Caesar

    Romaine, crouton dust, parmesan cheese 13

    Add bacon & tomato $4

    Add chicken $6

    Add salmon or prawns $12

  • Bishop Ranch

    Baby greens, pear, candied walnuts, blue cheese, balsamic vinaigrette 16

    Add chicken $6

    gluten free

  • Cobb

    Chicken, bacon, egg, tomatoes, blue cheese crumbles, romaine, balsamic vinaigrette 21

    gluten free

  • Buffalo Chicken

    Bleu cheese crumbles, tomatoes, romaine, franks red hot, blue cheese dressing, crispy onions 21

  • Black & Bleu

    Filet tips, bleu cheese crumbles, tomatoes, romaine, blue cheese dressing, crispy onions 23

  • Spring Waldorf

    Chicken, baby green-romaine mix, strawberries, cashews, celery, tarragon dressing 21

  • Baja Bowl

    Prawns or ahi tuna, baby greens, quinoa, corn salsa, avocado, tomatoes, lime vinaigrette 24

    gluten free

Sandwiches

With fries or side salad, avocado $2, two eggs $2, gluten-free bun $1

  • Smoked Chicken Salad Sandwich

    Pears, pecans, cherries, mayo, red onion, lettuce, wheat berry 20

  • California BLT

    Boars head bacon, lettuce, tomato, mayo, provolone, grilled sourdough 20

    Add two eggs $2

  • Pulled Pork

    Napa cabernet BBQ sauce, topped with coleslaw, artisan bun 20

  • The Sedona

    Chicken breast, green chile, provolone, avocado, lettuce, tomato, chipotle aioli, artisan bun 20

  • Grand Mere

    Chicken breast, dijon aioli, brie, pears, lettuce, la brea bakery baguette 22

  • Portabella Sandwich

    Balsamic marinated portabella, provolone, caramelized onion, arugula, lemon aioli, artisan bun 21

  • "For The Valley" Burger

    8oz snake river farms “wagyu”, lettuce, tomato, onion, mayo 20

  • French Burger

    8oz snake river farms "wagyu", swiss cheese, mushrooms, lettuce, mayo 22

  • Rodzilla Burger

    8oz snake river farms “wagyu”, crispy onions, BBQ sauce, cheddar, bacon, lettuce, tomato 22

  • “Stockyards” Angus New York Steak French Dip

    Baguette, au jus, horseradish cream 25

Entrees

  • Porcini Mushroom Ravioli

    Brown butter, truffle, garlic, shallot, parmesan 25

  • Linguini Bolognese

    Linguinmi, bolognese meat sauce, house-made ricotta, parmesan 25

  • Chicken Piccata

    Roasted chicken breast, sautéed spinach, mashed potatoes, capers, lemon, garlic, butter 27

    gluten free

  • King Salmon

    Cauliflower “risotto”, grilled asparagus, charred lemon 32

    gluten free

  • Fishermans Stew

    White prawns, mussels, local fish, salmon, calamari, garlic-tomato broth, grilled bread 34

    Add pasta $2

  • Duroc Pork Chop

    Mashed potatoes, grilled asparagus, sauce robert 34

    gluten free

  • "Frank Family Cabernet" Braised Beef Shortribs

    Mashed potatoes, carrots 34

    gluten free

  • Lamb Shank

    Slow-braised, osso buco-style, creamy polenta, lamb demi-glace, gremolata 34

    gluten free

  • Spicy Prawns Diablo

    Mashed potatoes, sautéed spinach, calabrian chili sauce 34

    gluten free

  • "Stockyards" Angus New York Steak

    French fries, arugula, garlic-herb butter 38

    Add 4 prawns $12

    gluten free

Flatbread Pizzas

Gluten-free crust $3, two eggs $2, arugula $2

  • Italiano

    Tomato sauce, house-made fennel sausage, pepperoni, mozzarella 21

  • California BBQ Chicken

    Red onion, BBQ sauce, cilantro, mozzarella 21

  • Margherita

    Tomato sauce, basil, fresh mozzarella, mozzarella 21

  • Harvest

    Bacon, dried champagne grapes, rosemary, mozzarella 21

  • Ferrari

    Tomato sauce, pepperoni, roasted red peppers, mozzarella 21

  • Champignon

    Mushrooms, goat cheese, white truffle oil, mozzarella 23

  • San Ramon

    Roasted pear, blue cheese, caramelized onions, mozzarella 23

Kids

  • Pasta with Butter or Marinara

    8

  • Chicken Strips & Fries

    10

  • Hamburger & Fries

    10

  • Kids Filet Tips & Mashers

    20

Desserts

$10

  • Flourless Dark Chocolate Cake

    Pistachios, maldon sea salt, caramel

  • Seasonal Bread Pudding

    Whipped cream

  • Vanilla Bean Creme Brulee

  • New York Cheesecake

    With seasonal topping

  • Warm Pear Tart

    Puff pastry, vanilla ice cream, caramel

  • Affogato

    Vanilla ice cream, espresso, cookies

  • Coast Roast Organic Coffee & Espresso

    Make it Boozy! Irish cream, kahula, and bourbon cream

Sunday Brunch 10:00am - 1:00pm

  • Avocado Toast

    La brea baguette, avocado, tomato, goat cheese, arugula, truffle oil 15

  • French Toast

    Bourbon-pecan french toast with whipped cream and maple syrup 15

  • Breakfast Sandwich with Breakfast Potatoes

    Scrambled eggs, cheddar, boars head bacon, artisan bun with potatoes 15

  • Veggie Scramble

    Mushrooms, tomato, spinach, caramelized onions, goat cheese, potatoes 18

  • The Alamo Scramble

    Bacon, tomatoes, spinach, mozzarella, potatoes 18

  • Green Chicken Chilaquiles

    Tortilla chips, chicken, tomatillos, over easy eggs, cotija, sour cream, cilantro 20

  • Blackhawk Hash

    Filet mignon, colby jack, corn, two eggs over easy, crispy onions 22

  • Brunch Pizza

    Applewood smoked bacon, spinach, tomato, colby jack cheese 22

  • Kids Breakfast

    1 scrambled egg, bacon, potatoes 9

  • Sunday Libations

    Mimosas $5

    Bloody Mary’s $5

    Pear-Mosa $7

    Tequila Sunrise $12

    Espresso-Tini $15

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Specials

  • Happy Hour

    Monday - Friday 2:30-5:30 Bar Promotion Only

  • Martini Monday

    $5 Wheatley Vodka Martinis

  • Weekend Libations

    $5 Mimosa's and $5 Bloody Mary's Saturday & Sunday until 2:00

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