Menu
The Peasant & The Pear
Daily Menu
Starters
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Sourdough Bread & Butter
$5Make it loaded with butter, garlic, cheese & herbs $5
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Castelvetrano Olives
$8 -
Mac N Cheese
$13New York white cheddar, parmesan, provolone, mozzarella, garlic, white truffle
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Roasted Artichokes
$16Lemon aioli
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Shishito Peppers
$16Maldon sea salt
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Pear Quesadilla
$17Pears, brie cheese, flour tortilla, pear chutney
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Crispy Brussels Sprouts
$16Bacon, parmesan
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Calamari Fritti
$18Lemon, cocktail sauce
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Oven Roasted Chicken Wings
$18Bleu cheese-calabrian chile dip
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New York White Cheddar Fondue
$19Crusty sourdough, grapes
Add broccoli $2
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PEI Mussels
$22Chardonnay, garlic, shallots, butter, grilled bread
Add chorizo $3
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Burrata Caprese
$22Sun dried tomatoes, roasted garlic, arugula, EVOO, balsamic, pesto, toast
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Ahi Tuna Tower
$22Jalapeño, cilantro, avocado, tortilla chips
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Cast Iron Mexican White Prawns
$22Lemon, butter, capers, garlic, shallots, chardonnay, bread
Sandwiches
With fries or side salad, avocado $2, two eggs $2, gluten-free bun $1-
Smoked Chicken Salad Sandwich
$20Pears, pecans, cherries, mayo, red onion, lettuce, wheat berry
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California BLT
$20Boars head bacon, lettuce, tomato, mayo, provolone, grilled sourdough
Add two eggs $2
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Pulled Pork
$20Napa cabernet BBQ sauce, topped with coleslaw, artisan bun
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The Sedona
$20Chicken breast, green chile, provolone, avocado, lettuce, tomato, chipotle aioli, artisan bun
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Grand Mere
$22Chicken breast, dijon aioli, brie, pears, lettuce, la brea bakery baguette
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Portabella Sandwich
$21Balsamic marinated portabella, provolone, caramelized onion, arugula, lemon aioli, artisan bun
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"For The Valley" Burger
$208oz snake river farms “wagyu”, lettuce, tomato, onion, mayo
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French Burger
$228oz snake river farms "wagyu", swiss cheese, mushrooms, lettuce, mayo
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Rodzilla Burger
$228oz snake river farms “wagyu”, crispy onions, BBQ sauce, cheddar, bacon, lettuce, tomato
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“Stockyards” Angus New York Steak French Dip
$25Baguette, au jus, horseradish cream
Kids
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Pasta with Butter or Marinara
$8 -
Chicken Strips & Fries
$10 -
Hamburger & Fries
$10 -
Kids Filet Tips & Mashers
$20
Soups & Salads
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French Onion Soup
$11 -
Heirloom Tomato Bisque
$9 -
Caesar
$13Romaine, crouton dust, parmesan cheese
Add bacon & tomato $4
Add chicken $6
Add salmon or prawns $12
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Bishop Ranch
$16Baby greens, pear, candied walnuts, blue cheese, balsamic vinaigrette
Add chicken $6
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Cobb
$21Chicken, bacon, egg, tomatoes, blue cheese crumbles, romaine, balsamic vinaigrette
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Buffalo Chicken
$21Bleu cheese crumbles, tomatoes, romaine, Franks red-hot, blue cheese dressing, crispy onions
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Black & Bleu
$23Filet tips, bleu cheese crumbles, tomatoes, romaine, blue cheese dressing, crispy onions
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Summer Waldorf
$21Chicken, baby green-romaine mix, strawberries, cashews, celery, tarragon dressing
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Baja Bowl
$24Prawns or ahi tuna, baby greens, quinoa, corn salsa, avocado, tomatoes, lime vinaigrette
Entrees
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Porcini Mushroom Ravioli
$25Brown butter, truffle, garlic, shallot, parmesan
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Linguini Bolognese
$25Linguini, bolognese meat sauce, house-made ricotta, parmesan
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Chicken Piccata
$27Roasted chicken breast, sautéed spinach, mashed potatoes, capers, lemon, garlic, butter
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King Salmon
$32Cauliflower “risotto”, grilled asparagus, charred lemon
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Fishermans Stew
$34White prawns, mussels, local fish, salmon, calamari, garlic-tomato broth, grilled bread
Add pasta $2
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Duroc Pork Chop
$34Mashed potatoes, sautéed spinach, fresh local peaches, bourbon agrodolce
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"Frank Family Cabernet" Braised Beef Shortribs
$34Mashed potatoes, carrots
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Lamb Shank
$34Slow-braised, osso buco-style, creamy polenta, lamb demi-glace, gremolata
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Spicy Prawns Diablo
$34Mashed potatoes, sautéed spinach, calabrian chili sauce
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"Stockyards" Angus New York Steak
$38French fries, arugula, garlic-herb butter
Add 4 prawns $12
Flatbread Pizzas
Gluten-free crust $3, two eggs $2, arugula $2-
Italiano
$22Tomato sauce, house-made fennel sausage, pepperoni, mozzarella
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California BBQ Chicken
$22Red onion, BBQ sauce, cilantro, mozzarella
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Margherita
$22Tomato sauce, basil, fresh mozzarella, mozzarella
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Harvest
$22Bacon, dried champagne grapes, rosemary, mozzarella
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Ferrari
$22Tomato sauce, pepperoni, roasted red peppers, mozzarella
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Champignon
$23Mushrooms, goat cheese, white truffle oil, mozzarella
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San Ramon
$23Roasted pear, blue cheese, caramelized onions, mozzarella
Desserts
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Flourless Dark Chocolate Cake
$10Pistachios, Maldon sea salt, caramel
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Seasonal Bread Pudding
$10Whipped cream
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Vanilla Bean Crème Brûlée
$10 -
New York Cheesecake
$10With seasonal topping
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Warm Pear Tart
$10Puff pastry, vanilla ice cream, caramel
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Affogato
$10Vanilla ice cream, espresso, cookies
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Coast Roast Organic Coffee & Espresso
$10Make it Boozy! Irish cream, Kahlúa, and bourbon cream
The Peasant & The Pear
Sunday Brunch | 10:00am - 1:00pm
Sunday Brunch
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Avocado Toast
$15La Brea baguette, avocado, tomato, goat cheese, arugula, truffle oil
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French Toast
$15Bourbon-pecan French toast with whipped cream and maple syrup
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Breakfast Sandwich with Breakfast Potatoes
$15Scrambled eggs, cheddar, boar's head bacon, artisan bun with potatoes
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Veggie Scramble
$18Mushrooms, tomato, spinach, caramelized onions, goat cheese, potatoes
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The Alamo Scramble
$18Bacon, tomatoes, spinach, mozzarella, potatoes
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Green Chicken Chilaquiles
$20Tortilla chips, chicken, tomatillos, over easy eggs, cotija, sour cream, cilantro
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Blackhawk Hash
$22Filet mignon, colby jack, corn, two eggs over easy, crispy onions
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Brunch Pizza
$22Applewood smoked bacon, spinach, tomato, colby jack cheese
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Kids Breakfast
$91 scrambled egg, bacon, potatoes
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Sunday Libations
Mimosas $5
Bloody Mary’s $5
Pear-Mosa $7
Tequila Sunrise $12
Espresso-Tini $15
Specials
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Happy Hour
Monday - Friday 2:30-5:30 Bar Promotion Only
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Martini Monday
$5 Wheatley Vodka Martinis
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Weekend Libations
$5 Mimosas and $5 Bloody Marys Saturday & Sunday until 2:00